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Thursday, April 21, 2016

Etiquette-Napkins

Etiquette is a way to show respect for others.  It's not a way to put on airs or think you are better than others. A few years ago, I bought a reference book called Emily Post's Etiquette.  It covers various topics on etiquette that range from weddings, travel, communication, and of course, table manners.
  

As a family, we've decided we'd like to start focusing on a different aspect of table manners each week, and as an added incentive for us, I thought I'd start sharing our focus here. 

This week's topic is using your napkin.  In a place setting, the napkin is placed to the left of the forks, under the forks, or in the center of the dinner plate.  It can be either folded or with a napkin ring around it.


Your napkin should go into your lap as soon as you sit down.  In more formal settings, you may wait until your hostess puts her napkin in her lap.  Don't tuck the napkin under your chin or in your belt.  The napkin should stay folded in half.

You should use the napkin frequently during the meal to blot your lips.  Do not wipe.  When you get up or when the meal is over, you should put your napkin to the left side of your plate with loose folds.  If your plate has been removed, you can place it in the middle of the place setting.


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