Guacamole

I LOVE guacamole; the straight up avocado kind, not the kind with all the extras.  I like it whenever I make any Mexican dish, so it's a frequent part of Taco Tuesday.   Here is my simple recipe: 

 Guacamole

2 medium Hass avocados
2/3 tsp garlic salt
1/2 tbsp lime juice

Slice the avocado in half and remove the seed.  Cube it with a knife and scoop it out from the skin into a small bowl.  Mash up the avocado with a fork then add the garlic salt and lime juice.  Mix it in with the fork and serve.